Danforth will likely need to close all its stations, effective after dinner Monday, September 27, while keeping the dining room open for seating.The following operational adjustments are being made to address these challenges: Dining is also in negotiations with other businesses and restaurants. Students can use declining, and the schedule of food trucks will be available on the Dining Services website.Īdditional outside resources being brought in include “station takeovers” in The Pit with local partners such as California Rollin’. Starting October 4, Dining Services is partnering with Student Activities to bring food trucks onto River Campus, Monday-Thursday from 7 to 10 pm. Students can download the Grubhub app and follow the directions for adding the University of Rochester as an institution and linking their declining balance dollars. This arrangement is not meant to be a permanent part of the meal plan and will only last as long as necessary to supplement student options during this staffing crisis. New optionsĪs a temporary measure in response to the staffing shortage, beginning Monday, September 27, students will be able to use declining balance for off-campus restaurants through Grubhub. In response to these challenges, Dining Services is further adjusting some of its operations to ensure that students continue receiving high-quality food options that meet their dietary needs.īelow is an update on the operational changes being implemented, including the new options being introduced. Similar to what is being experienced at other colleges and universities, and restaurants across the country, University of Rochester Dining Services is continuing to address significant staffing shortages at its River Campus locations.

Additional operational changes and new dining options will help ensure students have access to ample food choices.

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